Trout eggs

Price range: 8.20€ through 75.00€

We select our trout caviar from the most rigorous worldwide farms. Trout caviar is characterised chiefly by its translucid color, subtle fragrance and fresh, refined flavor.

Scientific name : ONCORHYNCHUS MYKISS

Condition : pasteurised (semi-preserves)

Final date for keeping : 6 months

Holding temperature : between 0°C and 4°C

Do not freeze

Colour : translucent orange

Taste : fresh and delicately flavoured – pleasant tasting

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Description

Carefully selected from demanding producers, our trout roe represents a subtle expression of aquaculture expertise. Its fine, lightly pearly grains reveal a silky texture and remarkable natural freshness.

On the palate, it offers a delicate balance between marine softness and lightly briny notes, with an elegant and pure finish. Enjoyed on its own or used to enhance gourmet creations, it brings a discreet touch of refinement to every dish.

An exceptional product designed for lovers of fine and authentic flavors.

  • Ingredients: Trout eggs (fish) 97%, salt max. 3%
  • Taste: Fresh and delicately fragrant with a fine flavor
  • Origin: France
VALEURS ENERGETIQUES POUR 100g :
Calories  841 kJ / 201 kcal
Lipides 9.6g
dont acides gras saturés 1.6g
Glucides 3.1g
dont sucre 2.9g
Protéines 24.0g
Sel 5.0g

Avis clients sur nos caviars haut de gamme

Consultez les avis clients sur nos caviars premium et nos coffrets caviar de luxe. Nos clients partagent leur expérience sur la qualité de nos caviars, leur fraîcheur et notre livraison rapide en France.

Acheter du caviar en ligne chez Black Almas, c’est choisir un caviar haut de gamme reconnu pour ses saveurs et son excellence.