Caviar Oscietra

16.00€

The Oscietra comes from the species Acipenser Gueldenstaedtii . These sturgeons grow in a natural environment in lakes and dams of great depths, and at maturity, they produce a caviar comparable in quality with the wild Oscietra caviar. Its eggs are quite light in color, sometimes with golden highlights. On the palate, it develops seafood flavors with a nutty taste and is popular with good-taste lovers.

Best-before date : 3 months

SKU: N/A Category:

Description

Additional Information

WEIGHT: 10g, 20g, 30g, 50g, 100g, 125g, 200g, 250g, 500g, 1kg

DLC: 3 months refrigerated

Grain Size: 3-3.1mm

Flavor: Marine flavors, with subtle nutty notes and a long, persistent taste.
Texture: Firm
Color: Olive green with golden reflections
Origin: CN or BG 
Species: Acipenser Gueldenstaedtii
Maturity Age: 8-10 years

Ingredients: Sturgeon eggs (fish) 96%, Salt 3.7%, Preservative: Borax E284 and/or E285 0.37%

Calories: 2245 kcal – 1027 kJ
Fat: 15.4g

  • Of which saturated fats: 3.7g
    Carbohydrates: 1.7g

  • Of which sugars: 0g
    Proteins: 4.8g
    Salt: 3.1g

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